Yogurt and strawberry cake without oven, a delicious cake that we can prepare in a short time and have a great dessert. In addition, with this recipe we can take advantage of natural strawberries when they are in season and thus enjoy all their qualities. If you have never tried this combination before, you should know that it is a very good contrast produced by yogurt and strawberry, since it adds the creaminess of one with the intense flavor of the other. Likewise, it is a great way to get the little ones to eat this beneficial antioxidant fruit.
By not using an oven, even children can help us prepare this cake to spend some time with the family. It is easy, fast and delicious, what more can we ask for? Keep reading and discover in RecipesFree how to make yogurt and strawberry cake, It will surprise you.
6 diners 30m Dessert Low difficulty Additional features: Cheap cost, Recommended for children, Cold Ingredients:
- 200 grams of cookies
- 100 grams of butter
- 250 grams of yogurt
- 300 milliliters of whipping cream (milk cream)
- 100 milliliters of milk
- 5 sheets of gelatin
- 100 grams of sugar (½ cup)
- 300 grams of strawberries
Steps to follow to make this recipe: 1
To prepare the yogurt cake with strawberries the first thing you should do is hydrate the gelatin sheets in a bowl with cold water. Leave them for about 10 minutes.
Trick: You can substitute 1 tablespoon of powdered gelatin, curd, or agar-agar for flake gelatin.
Meanwhile, chop the cookies and crush them in a food processor. They can also be crushed by putting the cookies in a bag and rolling them over or hitting them until they are crushed. If you want to make the yogurt and strawberry cake totally homemade, prepare your own cookies with this recipe: "Easy butter cookies".
Put the butter in a bowl and microwave it for a few seconds to melt it. Put the crushed cookies in a bowl, add the melted butter and mix.
With this mixture of cookies and butter covers the bottom of a mold removable 18 cm in diameter. Press well to make it compact to the mold and leave it in the fridge while you prepare the filling.
Trick: If your mold is larger, you can increase the amounts of the yogurt and strawberry tart.
Whip the cream in a bowl with electric rods, preferably. Add the sugar little by little and without stopping to beat. Reserve it.
Trick: The cream must be very cold for it to mount well. You can also mount it with an electric hand mixer.
Pour the milk into another bowl and heat it a little in the microwave or on the fire. Drain the gelatine leaves well, add them to the hot milk and mix until they melt completely.
Add the yogurt to the milk and integrate these ingredients. You can make the yogurt and strawberry cake with Greek yogurt, plain unsweetened yogurt and even strawberry yogurt if you want to enhance the flavor of this food.
Add the previous mixture to the whipped cream and mix with enveloping movements so that the cream does not come down.
Trick: Another equally delicious option is to crush some strawberries and add them to the filling.
Take the mold out of the fridge, put the mixture on the biscuit base, smooth the surface well and leave the cake in the fridge for 3-4 hours for it to set. If you can leave her a whole night better.
Trick: If you don't have that much time, put the cake in the freezer for 1 hour.
Wash the strawberries and cut them some in thin slices and others in larger pieces. Take the mold out of the fridge, unmold the cake when it is well curdled and put it in a serving dish.
Arrange the slices on the edge of the cake with the flat bottom and the strawberry tip on top. If you have difficulty stick the strawberries to the cakeYou can moisten the fruit with water or use a little whipped cream as a glue. Leave the larger pieces of fruit to decorate the surface. And ready! This oven-free strawberry yogurt and tart recipe is easy and delicious. You can let your imagination fly to decorate it in different ways or follow the recommendations that we leave you below.
If you liked the recipe of Tart yogurt and strawberries, we suggest you enter our category of Cake Recipes.
More ideas to decorate the yogurt cake and natural strawberries
In addition to placing the strawberries around the cake, you can decorate the surface with a thin layer of Strawberry jam, which is made by cooking the fruit with sugar and a little lemon juice. Another equally recommended option is to create a layer of strawberry jelly crushing the fruit, heating a part in the microwave to dissolve two previously hydrated gelatine sheets and distributing it over the entire surface.
Do you want more ideas? Combine the yogurt and strawberry tart with chocolate! How? Very simple, melt a little dark chocolate and drop it on the cake when it is warm. You will have a nice cake and full of flavors and textures. And if you are looking for even simpler options, cut different fruits and place them on top, they will give color and flavor to the cake.