Vegetarian Chickpea Recipe

Vegetarian Chickpea Recipe Steps to follow to make this recipe: 1

List the ingredients.

Vegetarian Chickpea Recipe - Step 1 two

Cook the chickpeas in plenty of salted water. Let's take into account that the water will then be reduced considerably, we will add more or less quantity, if we want more or less broth at the end of cooking.

Vegetarian Chickpea Recipe - Step 2 3

Cut the carrot, zucchini and tomatoes into small cubes, chop the garlic and onions finely.

Vegetarian Chickpea Recipe - Step 3 4

Prepare a sauce with the onions, garlic and tomato. Season with salt, pepper and paprika.

Vegetarian Chickpea Recipe - Step 4 5

When the chickpeas begin to soften, after about 20 minutes, add the carrots and zucchini, cover again and cook for 10 more minutes.

Vegetarian Chickpea Recipe - Step 5 6

Add the potatoes and the sofrito. Mix, cover and cook until the potatoes are tender, but not undone. If you like to add some coriander sprigs.

Vegetarian Chickpea Recipe - Step 6 7

Serve and enjoy hot!

Vegetarian Chickpea Recipe - Step 7

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