Sun dried tomatoes

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Sun Dried Tomatoes – Easy To Make And Full Of Flavor, You'll LOVE Having These Tasty sun dried tomatoes by hand.You can stir them into your pasta, add them to your salads, or simply eat them simply! Kept in oil in a canning jar in the refrigerator or frozen in a zip-lock bag, these delicious sun-dried tomatoes will give you a taste of summer well beyond August. Enjoy!

Sun Dried Tomatoes Recipe

Ingredients list for sun-dried tomatoes.

  • 2 pints Cherry tomatoesto the half
  • 1 tablespoon extra virgin olive oil
  • 1 tsp thyme orDried oregano (Optional)
  • Kosher salt
  • Freshly ground black pepper

Sun Dried Tomatoes Recipe 2

How to make sun-dried tomatoes

Addresses

one) To do the sun dried tomatoes: Preheat your oven to 225 ° F (110 ° C) and line a large baking sheet with parchment paper. In a large bowl, combine the cherry tomatoes cut in half with oil and thyme or oregano (if used), and season with salt and pepper.

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two) Place the cut tomatoes up on the prepared baking sheet. Roast in the oven for 4 to 4 hours and 45 minutes, until completely dry. Store sun-dried tomatoes in the refrigerator in an airtight container. Enjoy!

easy sun dried tomatoes

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