Step-by-step vallunos recipe

Step-by-step vallunos recipe

Get some delicious tamales vallunos step by step With this Colombian recipe that we show you in RecetasGratis. It is a recipe for Colombian beef tamales with many ingredients and a long time to prepare, but we assure you that the result is worth it. Do not miss these steps and get a typical Colombian dish as rich and tasty as tamales are.

10 diners 4h Main course Medium difficulty Additional features: Average cost, Colombian recipes Ingredients:

  • 1 pound of masa for tamales
  • 1 arracacha
  • Tamale leaves
  • Vines to tie
  • 2 pounds long onion
  • 1 ripe paprika
  • 4 celery stalks
  • 2 heads of garlic to season the meat
  • fat-free pork according to the quantity of tamales
  • skinless chicken according to quantity
  • Saffron
  • Ricostilla pasta (bouillon tablet) to season meats
  • Potatoes according to the total
  • carrot according to the quantity of tamales
  • Green pea according to the quantity
  • Salt to taste
  • Nitro salt to season meats

Steps to follow to make this recipe: 1

For prepare the dough dissolve the Colombian beef tamales in water, add salt to taste, liquefy an arracacha and strain it, and add the arracacha starch to the dough, mix everything, and put on the fire so that the creamy dough.

Step by step Tamales Recipe - Step 1 two

The sheet is placed and the dough is stretched on the tamale sheet.

Step-by-step beefy tamales recipe - Step 2 3

Then it place the stew It has been prepared with junka onion, celery, finely chopped, a finely chopped and finely chopped paprika, and saffron, and two ricostilla pasta to give the stew a good flavor, and salt to taste.

Step-by-step beefy tamales recipe - Step 3 4

The dough is stretched on the sheet, the stew is placed, then pork and chicken, and then for each tamale you can add the potato, carrot, and pea, then cover it with the stew, and then cover it with another layer of dough for large tamales.

Step by step Tamales recipe - Step 4 5

Then pack the tamale Colombian and at the end another bundle is added to pack and tie with the whip.

Step by step Tamales Recipe - Step 5 6

Boil the water, enough to cover the tamales.


After having cooked the tamales vallunos for two hours They are ready to serve and taste with whatever you want to accompany. You can prepare a garnish of white rice and some patacones with hogao and guacamole for example.

Step by step Tamales Recipe - Step 7

If you liked the recipe of Tamales vallunos step by step, we suggest you enter our category of Tamale Recipes. You can also visit a selection of the best Colombian recipes.

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