Shrimp with garlic butter and asparagus

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Shrimp with garlic butter and lemon with asparagus: so much flavor and so easy to mix, this shrimp recipeis a winner! Tasty and juicy shrimp are paired with tender asparagus with a fork in this simple one-skillet meal. the shrimp and asparagus Get an extra flavor from a simple lemon, butter, herb and garlic juice sauce that also adds little moisture to this wonderful dish. Low carb, gluten free, Whole30 and paleo friendly! Ready in 20 minutes or less, this shrimp with asparagus recipeCook in a pan and it will make your whole family go crazy! A sturdy cast iron skillet works best for this dish; You can find one at good kitchen supply stores or order online. If you are feeding an additional hungry group, serve with cauliflower rice or wild rice.

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Ingredients list for the garlic butter shrimp with lemon and asparagus

  • 1 1/2 lb (700 g) medium raw shrimppeeled and deveined
  • 1 1/2 pounds (700 g) asparagus (1 bunch) rinsed and trimmed
  • 3 tablespoons Butter
  • 1 tablespoon olive oil
  • 5 nail Garlicchopped
  • 1 tsp italian seasoning
  • 2 tsp onion powder
  • Salt and fresh cracked Pepper, try
  • 1/4 cup (60 ml) Vegetables soup
  • 1 tablespoon Sriracha (or whatever hot sauce you like)
  • Chopped chili flakesOptional
  • 1/2 juice lemon
  • Chopped fresh parsley or coriander, to decorate

Garlic #Butter # Shrimp with # Asparagus - # eatwell101 #recipe - So much flavor and so easy to make, this shrimp dinner is a winner!

Garlic #Butter # Shrimp with # Asparagus - # eatwell101 #recipe - So much flavor and so easy to make, this shrimp dinner is a winner!