Reuben Pizza (easy to make)

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Reuben pizzaAn easy and delicious main dish or snack that will satisfy any hungry family. This family mashup combines all the meaty, cheesy, and spicy flavors of a Reuben sandwich along with the convenience of pizza.

Serve with a creamy coleslaw or potato salad for a quick and casual lunch or dinner.

Thin or thick crust?

Reuben pizza dough can be made from homemade pizza dough, store-prepared dough, or canned pizza dough.

Whether you roll it thin or thick is a matter of personal preference; Either one will offer a delicious flavor.

How to make Rubén's pizza

Rubén's best pizza is made with the same tasty ingredients as the classic grilled sandwich. And you join in no time with these simple steps.

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  1. Roll out the dough with a thousand island or Russian dressings.
  2. Top with meat, cheese, and sauerkraut (per recipe below).
  3. Bake until the dough is lightly browned at the edges and the cheese is melted.

Top with sliced ​​pickles and serve!

More delicious ingredients for Reuben Pizza

Serve Reuben pizza with a little extra thousand island dressing for dipping. Or add even more flavor and texture with some of these tasty ingredients.

  • Taste: Sliced ​​black olives, Rotel, sauce, pizza sauce or roasted caraway seeds.
  • Crunchy: sweet gherkin or dill slices, chopped onion, or chopped bell pepper.
  • Cheeses: grated Swiss, cheddar or Monterey Jack.

How to reheat pizza

Leftovers can be wrapped in plastic wrap or foil and stored in the refrigerator for up to four days.

The ingredients used in Reuben pizza are not suitable for the freezer. However, reheat in the oven to restore the crisp texture of the dough.

Tasty Ruben-inspired recipes

Easy, satisfying and fun Reuben pizza will always hit the spot!

Ruben Pizza

This Reuben Pizza is a fun and creative twist on the classic sandwich!

  • 1 12 ”precooked pizza crust

  • 1/2 cup Thousand Island dressing

  • 1/4 lb sliced ​​corned beef in strips

  • 14 ounces sauerkraut rinsed and squeezed

  • 1 cup shredded Swiss cheese

  • 1 cup of grated mozzarella

  • 1/4 teaspoon caraway seed optional

  • 2 gherkins, sliced

  • Preheat oven to 400 ° F.

  • Spread a thousand island toppings on the pizza dough.

  • Top with corned beef, sauerkraut, cheese, and caraway seeds (optional).

  • Bake for 12-15 minutes, or until cheese is melted.

  • Top with sliced ​​pickles and serve!

Servings: 1 serving, Calories: 326, Carbs: 30 g, Protein: 14 g, Fat: 17 g, Saturated fat: 7 g, Cholesterol: 35 mg, Sodium: 1154 mg, Potassium: 179 mg, Fiber: 2 g, Sugar: 5 g, Vitamin A: 278 IU, Vitamin C: 11 mg, calcium: 247 mg, iron: 3 mg

easy to make Pizza Reuben

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