Recipe for meat roll with puff pastry

Recipe for meat roll with puff pastry

This time I propose a meat roll with puff pastry ideal for preparing these parties, because for a special lunch or dinner it is a great dish, very good and simple to prepare.

This roll of meatloaf with puff pastry is very easy to make since it only has meat, tacos of bacon to give flavor and cheese, and it can be seasoned with herbs, tomato sauce or whatever you like, because it admits everything you want to put. You will be very good with this dish since it has a great presentation. Learn how to prepare it with Free Recipes!

4 diners 1h 30m Main course Low difficulty Additional features: Cheap cost, Christmas recipes, Baked recipes Ingredients:

  • 1 sheet of puff pastry
  • 500 grams of mixed minced meat
  • 100 grams of minced bacon
  • 100 grams of cheese grated or in pieces
  • 2 eggs
  • 1 handful of salt
  • 1 pinch of pepper
  • 2 tablespoons of breadcrumbs
  • 1 handful of parsley

Steps to follow to make this recipe: 1

We prepare the ingredients to make this meat roll with puff pastry.

Recipe for meat roll with puff pastry - Step 1 two

We take a bowl, we will put the minced meat and we will go adding all the ingredients and mixing. We will reserve 1 egg.

Puff Pastry Meat Roll Recipe - Step 2 3

Once all the filling of the ground meat roll with mixed puff pastry is left, we will leave it rest for a while in the fridge.

Recipe for meat roll with puff pastry - Step 3 4

We will roll the minced meat roll in transparent film to shape it of curl.

Puff Pastry Meat Roll Recipe - Step 4 5

We spread the puff pastry and put on top of the roll of meat.

Puff Pastry Meat Roll Recipe - Step 5 6

We roll it so that the meat is wrapped in puff pastry and we will cut the sides a little.

Puff Pastry Meat Roll Recipe - Step 6 7

With the pieces that we have cut from the sides we will decorate the puff pastry roll filled with minced meat.

Puff pastry meat roll recipe - Step 7 8

We beat the egg that we have reserved, we take with a kitchen brush and we paint all the puff pastry.

Puff Pastry Meat Roll Recipe - Step 8 9

We put the meat roll in the oven with puff pastry at 180 ºC covering it with a sheet of silver paper for the first 15 minutes. It is so that the puff pastry is not burned and the meat is made. After this time, we remove the silver foil and let it finish. In total it will be about 40-50 minutes depending on the oven.

When it is golden we remove the meat roll with puff pastry, place it in a serving platter and ready to eat!

Check out oysters for main dishes for Christmas like the ones I show you on my blog Cooking with Montse.

Puff Pastry Meat Roll Recipe - Step 9

If you liked the recipe of Meat roll with puff pastry, we suggest you enter our category of Meatloaf Recipes.

0 Compartir