Pepperoni pizza recipe

Pepperoni pizza recipe

Pizza from Naples is one of the most popular foods in the world. Although it is often purchased ready to use, there is nothing better than kneading your own pizza dough and trying a bite of a wholly homemade pizza. For this reason, we want to bring you a classic pizza that you can consult whenever you want.

We present a very simple step by step step to do this pepperoni pizza recipe in a short time. You can add other ingredients you like, so we've made it basic and delicious so you can get inspired and create a perfect pizza. Read on and find out how to make a pepperoni pizza easy!

2 guests 2h 30m Dinner Average difficulty

Additional features: Inexpensive cost, sugar-free, spicy recipe, baked recipes, Italian recipes Ingredients:

  • 300 grams of force flour

  • 1 glass of milk, half will be diluted with yeast

  • 15 grams of fresh -'s yeast

  • 2 pinches of salt

  • For fodder

  • 1 Italian green pepper

  • 1 sweet onion

  • 300 grams of pepperoni

  • 2 pinches of oregano and pepper

  • 1 glass of crushed tomato

  • 1 piece of grated cheddar

Steps to follow to make this recipe:

1

For our pizza to be fair, with a soft and crispy dough at the same time, you must make a dough preparation called polish. It will be very simple and does not require any special product, only the ingredients already listed.

Pepperoni Pizza Recipe - Step 1

2

Put half a glass of hot milk in a bowl or a kneading machine. Add the crumbled yeast and 2 tablespoons of flour. Stir until dissolved and let stand 15 minutes.

Pepperoni Pizza Recipe - Step 2

3

You will see that the pizza dough has fermented and bubbles, this polished dough will boost your pizza dough so that it comes out tender and does not harden. On another side, mix the rest of the flour with the hot milkAdd the varnish and salt.

Pepperoni Pizza Recipe - Step 3

4

Now is the time to knead your pizza, you can knead in a kneading machine or by hand. You should do this for 5 minutes and let it sit in a warm, well-covered container. Let the dough rest for an hour and return for the second kneading. In it, form a ball and let it sit for another half hour or until it doubles in size. It will give you the opportunity to make two individual or family-friendly pepperoni pizzas.

Trick: If you only use half the dough, you can make a ball with the rest and wrap it in plastic wrap to freeze.

Pepperoni Pizza Recipe - Step 4

5

We go with the ingredients fill the pepperoni pizza base. Cut the onion in a pen and cut slices of Italian pepper, grate the cheese to taste. Reserve.

Pepperoni Pizza Recipe - Step 5

6

Place baking paper on a table and shape the homemade pizza. Pour the tomato as the first ingredient and, with a spoon, spread it over the whole dough.

Pepperoni Pizza Recipe - Step 6

7

Add the spices sprinkle over the tomato sauce. Add a little cheese, but not all, reserve the rest to grill the pizza.

Trick: The placement of these ingredients is important, that is, it prevents the spices from being on top of the pizza as they can burn and leave a not too bitter taste.

Pepperoni Pizza Recipe - Step 7

8

Spread the pepperoni, distribute the pepper and add the grated cheese again. Finally, add the onion strips on top of the pizza. You can add or remove components as desired. In this case, we wanted to prepare a simple pepperoni pizza with highly recommended flavors.

Pepperoni Pizza Recipe - Step 8

9

Take in the oven and place the tray in the lower part of the oven, 180 ºC for around 20 minutes. As we always warn, you should keep in mind that each oven is different and that you have to go through it so that the pizza does not burn. We hope you will try this pepperoni pizza and tell us the result.

Pepperoni Pizza Recipe - Step 9

If you liked the recipe for Pepperoni pizzaWe suggest that you enter our Pizza Recipes category. You can also visit a selection of the best Italian recipes.

Other homemade pizza recipes

Although it sounds very Italian, the pepperoni pizza is Italian-American origin. Pepperoni was born in the United States as an alternative to Italian salami, a spicy chorizo ​​that gave birth to a very unique sausage and is now one of the most common pizza ingredients in the world.

As you can see, there is not just one way to make pizza and the popularity that this dish has gained in the world has led to many new pizza inventions, some more loved than others. . If you want to know more pizza recipes and create your own combinations, in RecetasGratis we leave you to inspire you and, who knows? maybe you are the creator of the next big pizza. Probably not, but you can dream.

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