Prepare one zucchini and chicken lasagna without pasta It is very easy if you follow the step by step that this time we teach in Free Recipes. You will see that in addition to being delicious it is much easier to prepare than the traditional one with pasta, very quick to make because you only need half an hour to prepare it and, above all, much healthier than if we buy it ready-made instead of making it ourselves. Try it out!
4 diners 30m Main course Low difficulty Additional features: Cheap cost, Gluten-free recipe, Baked recipes Ingredients:
- 1 large zucchini
- 100 grams of seasoned cooked or fried chicken
- 2 tomatoes
- 2 slices of cheese to melt
- 1 tablespoon of olive oil
- Salt to taste
- Sweet paprika to taste
- Oregano to taste
- Ground black pepper to taste
Steps to follow to make this recipe: 1
Prepare the sauce of this zucchini, chicken and cheese lasagna recipe by first cutting the tomatoes into four pieces, putting them on a plate, covering them with plastic wrap and putting them in the microwave for 2 minutes. Then remove the skin and grind them in an electric mixer together with a pinch of salt, ground pepper, paprika and oregano to taste.
Cut the zucchini sliced approximately 1 cm thick and mix them with the olive oil and a pinch of salt.
Now is the time to assemble the pasta-free zucchini and chicken lasagna. To do this, take the mold you prefer and place a first layer of slices of the oiled vegetable to form the base.
The Second layer It is the natural tomato sauce that we have prepared and that will help to give creaminess to this recipe.
Put on a third layer of the fried or cooked minced chicken that you have left over to take advantage of another recipe for example.
Place the rest of the vegetable slices and finish assembling the zucchini lasagna with chicken with the slices of cheese to melt.
Trick: You can use the type of cheese you prefer as long as it melts well.
Lastly, preheat to the oven at 180 ° C and bake the vegetable and chicken lasagna until well gratinated (about 20 minutes).
Drain a little zucchini and chicken lasagna without pasta before serving it in portions because this vegetable will have released a lot of water in the oven and enjoy!
Instead of the chicken, I recommend you try this zucchini and tuna lasagna if pasta, which is also delicious!
If you liked the recipe of Zucchini and chicken lasagna without pasta, we suggest you enter our Lasagna Recipes category.