In this recipe we are going to make a basic stew of onion, tomato and potatoes that we will accompany with a very popular and desired seafood, octopus. Do you want to know the recipe? Read on and prepare this delicious recipe with RecetasGratis.net octopus and potato stew, You'll love it!
4 diners 1h 30m Main course Medium difficulty Additional characteristics: Average cost, Popular in Autumn-Winter Ingredients:
- 400 grams of cooked octopus
- 150 grams of white onion
- 1 unit of long onion
- 1 unit of Pepper or red paprika
- 4 units of red tomatoes
- 4 units of potatoes
- 1 pinch of garlic paste
- 1 pinch of salt
- 1 pinch black pepper
- 1 teaspoon of fresh parsley
Steps to follow to make this recipe: 1
The first step to make our stewed octopus recipe is to pre-list the ingredients.
Peel the potatoes and cut them In medium squares, take them to a deep pot with enough water to cover them and cook until soft, remove and reserve.
Bring a pot to medium heat and add a little sunflower oil, add the white onion and the long onion very fine cut. Add salt and black pepper to taste.
Once you see that our onion takes a transparent tone add tomato and pepper or red bell pepper in squares.
Add the cooked octopus and chopped once our vegetables are sautéed.
Cover the octopus with enough water and add fresh parsley on top, add the cooked potatoes to our preparation and leave to preserve simmer for 10 minutes more before serving. Add a little paprika powder on top of our preparation to give color and more flavor to our recipe.
Serve the octopus and potato stew recipe Adding a little fresh parsley on top, accompany this recipe with white rice or a fresh salad. If you want more stew recipes and have any comments or concerns, write us. Enjoy!
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