Machas parmesan recipe with cream

Machas parmesan recipe with cream

The machas They are a type of mollusk very abundant in Chile and Peru, being one of the most used seafood in the kitchen. Thus, although there are several recipes that can be made with this product, one stands out above the rest for its easy preparation and exquisite flavor: machas a la parmesana.

In this recipe you will learn to cook them with this type of cheese and an added ingredient, cream. Keep reading and discover in RecipesFree the step by step to know how to make machas parmesan with cream, They are delicious!

3 diners 30m Starter Low difficulty Additional features: Medium cost, Sauteed Ingredients:

  • Machas to taste
  • 200 milliliters of Cream
  • 1 pink onion
  • Dry white wine
  • Parmesan
  • shrimp (optional)

Steps to follow to make this recipe: 1

To start preparing the machas a la crema crema, the first thing is clean the seafood. Machas or shrimp can be used, this time we will make it mixed. Subsequently, the already cleaned products are placed in the ceramic or clay containers.

Recipe for Machas parmesan with cream - Step 1 two

The pink onion is chopped in small cubes. Then, in a frying pan over high heat, sauté for a few minutes, then add a little white wine and cook until the alcohol evaporates.

Recipe for Machas parmesan with cream - Step 2 3

The next step is add the cream to the pan to continue with the preparation of the machas recipe. Once the cream begins to bubble and take on a denser consistency, it is time to remove it from the pan to add it to the aforementioned containers with the machas and the shrimp.

Recipe for Machas parmesan with cream - Step 3 4

To finish the preparation of this simple dish of machas a la parmesana, sprinkle the cheese on the elaboration and it enters the oven, which has to be kept at a temperature of 200 ºC, about 15 minutes approximately. In order for the preparation to maintain good cooking, it is recommended to turn the oven on a few minutes before.

Recipe for Machas Parmesan with cream - Step 4 5

When the cheese is gratinated, the preparation is removed from the oven and the machas parmesana with cream. Without a doubt, it is quite a delight that I encourage you to try. Bon Appetite!

Recipe for Machas parmesan with cream - Step 5 6

And if you want to learn to prepare other simple and delicious dishes like this to serve a table based on tapas or appetizers, check out the following proposals:

  • Buttered shrimp
  • Garlic mushrooms with prawns

If you liked the recipe of Macha parmesan with cream, we suggest you enter our category of Clam Recipes.

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