JalapeƱo Popper Pigs on a blanket

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JalapeƱo Popper Pigs in a Blanket is a cheesy, spicy snack that will gobble up at parties and game day. This recipe turns a childhood favorite into a party food for adults.

JalapeƱo Popper Pigs on a blanket

A wiener cocktail, cream cheese, crumbled bacon, and jalapeƱo are wrapped in puff pastry and baked until golden.

I love the jalapeƱos Popper Pigs on a blanket as they are, but they would also taste great dipped in some Ranch dressing.

JalapeƱo Popper Pigs on a blanket

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Tips for making jalapeƱos on a blanket

  • You can use fresh jalapeƱos, pickled jalapeƱos, or canned jalapeƱos. Your choice.
  • Usually the crescent-shaped dough is used for pigs on a blanket, but I love the extra puff pastry texture and texture. Is there no puff pastry? Go ahead and use growing roll dough.

JalapeƱo Popper Pigs on a blanket

  • This tasty snack can be put together in advance. just be sure to wrap them tightly in plastic so the puff pastry doesn't dry out. Keep them in the fridge until they are ready to bake.
  • You will need 1 frozen puff pastry sheet to make 18 pigs in one blanket. You can easily duplicate the recipe to get 36.

JalapeƱo Popper Pigs on a blanket

JalapeƱo Popper Pigs on a blanket

I love all the Jalapeno Popper! Try these other JalapeƱo Popper recipes.

JalapeƱo Popper Pigs on a blanket

JalapeƱo Popper Pigs on a blanket

Course: aperitif

Cuisine: southern

Preparation time: 10 minutes.

Cook time: 25 minutes.

Total time: 35 minutes

Servings: 18

Calories: 110kcal

JalapeƱo Popper Pigs in a Blanket is a cheesy, spicy snack that will gobble up at parties and game day. This recipe turns a childhood favorite into a party food for adults.

  • 2/3 cup cream cheese, smoothie

  • 4 slices of bacon, cooked and crumbled

  • 2 jalapeƱo peppers, seeded and finely chopped

  • 1 puff pastry sheet, thawed

  • 18 cocktail sausages or lil smokies

  • 1 beaten egg along with a little water.

  • 1 jalapeƱo, thinly sliced

  • Preheat oven to 400 degrees and line baking sheet with parchment paper.
  • In a small bowl, combine the whipped cream cheese, bacon, and jalapeƱos.

  • Cut the puff pastry into 6 equal strips (about 1 inch wide), and then cut each strip into 3 pieces for a total of 18.

  • Spread a tablespoon of cream cheese mixture on each piece of puff pastry. Put a cocktail on each piece and roll the puff pastry around it. Brush the edges with egg and seal well. Lay the seam down on a baking sheet lined with parchment paper.

  • Brush the top of the puff pastry with egg and place a slice of jalapeƱo on each.

  • Bake for 25 to 30 minutes.

Calories: 110kcal

JalapeƱo Popper Pigs in a Blanket #appetizer #spicy #gameday

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