Looking for an easy and delicious recipe for savory crepes to vary on the menu of the week? Check this suggestion out of chicken pancakes au gratin step by step here in RecetasGratis and you will surprise the whole family!
Do you like chicken pancakes? Well here we show you this very simple classic recipe for day to day. If you don't know how to do pancakes stuffed with chicken Do not miss this delicacy with mozzarella cheese, which includes cottage cheese or cream cheese, corn, tomato sauce and olives, among other ingredients, which contribute to making the filling even tastier. Absolutely delicious!
4 diners 45m Main course Low difficulty Additional features: Cheap cost, Baked recipes Ingredients:
- For the mass:
- 1 egg
- 1½ cups of milk (360 milliliters)
- 1 tablespoon margarine
- ½ cup cornstarch or cornstarch
- 1 cup of wheat flour (140 grams)
- 1 tablespoon salt dessert
- ½ tablespoon Royal Chemical Yeast
- For the filling:
- 500 grams of chicken breast
- 100 milliliters of chicken cooking water
- 4 tablespoons creamy cottage cheese or cream cheese (well-filled spoons)
- 1 chopped onion
- Olive oil
- ½ bottle of tomato sauce
- 5 tablespoons of chopped olives
- 5 tablespoons of drained corn
- 1 tablespoon chives
- 1 tablespoon of paprika or sweet paprika
- 2 cloves of garlic
- ½ pill of chicken broth connected
- 150 grams of grated mozzarella
- 1 pinch of ground black pepper
Steps to follow to make this recipe: 1
Prepare the filling of the chicken pancakes au gratin: for this, season the breasts with the pepper, the paprika and the minced garlic. Mix well.
Put a little oil in a pressure cooker and put it on the fire. Add the marinated chicken breasts and cook until well browned.
Trick: At this stage the chicken does not need to be cooked much inside, it just needs to be browned on the outside.
Add the crumbled concentrated chicken stock half tablet and cover the breasts with water. Cook the chicken in the express pot for 10 minutes after the steam starts to come out.
If you have homemade basic chicken broth you can use it to cook the breasts instead of using the pill.
After that time, remove the chicken from the pot, shred it careful not to burn yourself and reserve 100 ml of cooking broth.
Continue the preparation of the filling of the chicken pancakes: in another pan over medium heat sauté the onion finely chopped with a little oil.
When the onion is browned add the shredded chicken and the rest of the ingredients for the filling (tomato sauce, cottage cheese or cream cheese, water, olives, corn and chopped chives). Bring to a simmer until a very creamy filling forms for the chicken pancakes, as shown in the photo, and then turn off the heat. Grind salt if necessary.
For make the dough of the chicken pancakes beat all the ingredients (except yeast) until a homogeneous mass is obtained.
Trick: You can use an electric wands or a mixer to mix them.
By last, add the yeast and beat just to mix a little. The chicken pancake dough has to be very liquid, as shown in the photo.
Trick: Be careful not to overdo it with the flour as this can leave the dough heavy and thick.
Brush a pan with a little margarine and let it heat up. Once it's hot, add a portion of the dough with the help of a ladle in the center of the pan and shake it in a circular motion to spread the liquid well over the entire surface.
As soon as the edges start to rise flip the pancakes With a silicone spoon or spatula and wait for them to brown on the other side. Repeat this step until you finish with all the dough you have.
To fill the savory chicken pancakes place 2 tablespoons of the filling prepared on one of the edges and roll the crepe like a cannelloni.
Place all the stuffed chicken pancakes on a baking sheet or pan, top with a little more of the filling (if you have any left over), sprinkle the grated mozzarella on top, and bake for 10 minutess or until the cheese is melted.
If you prefer a chicken crepe au gratin with bechamel, I recommend that you use this recipe for bechamel sauce for cannelloni and put it before sprinkling the cheese on top.
And this is the result of chicken pancakes au gratin easy to make. So rich that it is impossible to resist!
If you liked the recipe of Chicken pancakes au gratin, we suggest you enter our category of savory crepes recipes.