Citrus butter cookies

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Citrus butter cookies – it's that time of year! December is the month to share and enjoy cookies per pound. You certainly already have something delicious butter cookie recipes on your sleeves, but it's worth a try! These bright, citrusy cookies with beautiful crisp edges are simply irresistible and we guarantee they won't last long on your counter or coffee table.

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easy butter cookie recipe

Preparation time: 15 minutes. Rest time: 2 x 30 minutes. Baking time: 12 minutes.

Ingredients list for citrus butter cookies

  • 1 cup (230 g) butter
  • 1 teaspoon of vanilla extract
  • 2 cups (250 g) all-purpose flour
  • Grated lime
  • 1/2 cup (65 g) icing sugar

butter cookies

butter cookies icing sugar


one)To make the citrus butter cookies: Mix together the butter, vanilla, and lime with an electric mixer. Add the powdered sugar and continue mixing. Add flour one cup at a time and mix well. Wrap cookie dough and chill for a minimum of 30 minutes to 1 hour in the refrigerator.

two) Roll the dough out onto a floured surface to a thickness of 1/4 inch (6 mm). Make pretty cutouts with your favorite cookie cutters. Transfer the cookies to a parchment-lined baking sheet and place them in the refrigerator for about 30 minutes. Meanwhile, preheat your oven to 350 ° F (180 ° C). Bake for 12 minutes, until golden.

3) Cool the butter cookies on a wire rack before sprinkling with powdered sugar. Enjoy!

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