Chickpea stew with spinach and octopus recipe

Chickpea stew with spinach and octopus recipe

With the cold, spoon dishes are very appetizing and legumes lend themselves to it. I know that chickpeas have almost the same detractors as spinach. But I assure you that this stew that also includes octopus is for licking your fingers. In RecetasGratis we learn to prepare it so that when we get home it will wait for us warm and regain strength after a morning of work or school, do you dare to try it? So keep reading and discover the chickpea stew with spinach and octopus recipe. And don't forget to visit my blog The Sweet Secrets of Cuca.

2 diners 45m Main course Low difficulty Additional features: Cheap cost, Popular in Autumn-Winter, Boiled, Spanish recipes Ingredients:

  • 1 pot of cooked chickpeas (400 g)
  • 200 grams of frozen spinach
  • 100 grams of cooked octopus
  • 1 tablet of fish broth
  • 1 teaspoon of smoked sweet paprika
  • 1 splash of white wine
  • 1 jet of extra virgin olive oil
  • 1 pinch of salt

Steps to follow to make this recipe: 1

Take the spinach out of the freezer well in advance. If we prefer, we can use fresh spinach, in which case we must wash and clean them. In a frying pan we put a drizzle of extra virgin olive oil and put it on the fire. We add the thawed spinach and drained and we are skipping.


After five minutes, add the fish stock tablet crumbled, smoked paprika and a splash of white wine. We remove and let cook.


We cut the octopus and add it to the pan to continue with the preparation of the spinach stew with octopus.


While we sauté the octopus with the spinach, open and we drain the chickpea pot. We wash them very well with water to remove the remains of the liquid that preserves them and add them to the pan.


We cover with waterWe cover and let cook for about 20 minutes, stirring occasionally. If necessary we rectify salt.


When ready, we serve the chickpea stew with spinach and octopus warm, with a slice of homemade bread. And if you want to know other spoon recipes that never fail, don't miss the lentils with chorizo. Bon Appetite!

If you liked the recipe of Chickpea stew with spinach and octopus, we suggest you enter our Chickpea Recipes category. You can also visit a selection of the best Spanish recipes.

1 Compartir