Chickpea flourless shrimp omelette recipe

Chickpea flourless shrimp omelette recipe

The Shrimp omelete It is one of the quintessential Andalusian recipes of the season of Lent. The typical shrimp omelettes are made with chickpea flour, but at RecetasGratis we propose a version in which we have substituted the chickpea flour for cornstarch.

If you are celiac, we recommend using chickpea, since it is a type of flour that is gluten-free and provides more flavor, however, since cornstarch is also gluten-free, you can use it. Likewise, both corn and chickpea flour are two types of flour ideal for making batters and tempuras.

This chickpea flourless shrimp omelette recipe You will be surprised by how easy it is, especially if you follow the step by step of the recipe that we offer below. It is so simple that you will wonder why you have not done it before.

2 diners 45m Dinner Low difficulty Additional features: Cheap cost, Popular at Easter, Fried, Spanish recipes, Andalusian recipes Ingredients:

  • 2 cups of cornmeal (240 grams)
  • 150 grams of shrimp
  • 60 milliliters of water (¼ cup)
  • ¼ onion
  • 2 tablespoons of parsley
  • 1 tablespoon of Paella coloring
  • 1 handful of salt
  • 100 milliliters of olive oil

Steps to follow to make this recipe: 1

We list the ingredients that we are going to need to make this shrimp omelette recipe so that we can cook more comfortably.

Chickpea Flourless Shrimp Tortilla Recipe - Step 1 two

First, chop the onion as fine as we can. Why? So that it releases as much juice as possible and impregnates the base of our particular shrimp pancakes. You will see.

Chickpea Flourless Shrimp Tortilla Recipe - Step 2 3

We toss the onion in a wide source, and we add half of the salt, the parsley and the coloring.

Chickpea Flourless Shrimp Tortilla Recipe - Step 3 4

Now add the cornstarch and water and stir everything well. We recommend you try the point of salt in case it should be corrected so that the shrimp tortillas without chickpea flour are perfect.

Chickpea Flourless Shrimp Tortilla Recipe - Step 4 5

Add the shrimp and let the base stand and soak the seafood in the mixture for at least 30 minutes.

Chickpea Flourless Shrimp Tortilla Recipe - Step 5 6

In very hot oil, which I smoked, we fry one by one the shrimp tortillas without chickpea flour. They are made very fast so stay tuned. Round and round, if the oil is on point. We place them on absorbent paper to remove excess oil and present them to eat. Delicious!

We can accompany the shrimp pancakes with a good Andalusian salad or make other tapas such as ham croquettes or fried fish.

Chickpea Flourless Shrimp Tortilla Recipe - Step 6

If you liked the recipe of Chickpea flourless shrimp omelette, we suggest you enter our category of Shrimp Recipes. You can also visit a selection of the best Spanish recipes and Andalusian recipes.

0 Compartir