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Banana Pudding Parfaits Made With Simple Ingredients For A Decadent, Delicious, Yummy Summer Delight That Will All Pass Out!
Preparation time: 10 minutes.
Cook time: 5 minutes.
6 servings
July 3, 2017
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It is a hot summer day and you decided to have a last minute barbecue. But the important question is … what about dessert? I like to make these quick and easy Banana Pudding Parfaits with easy-to-find ingredients.
I found a great brand of instant pudding / cake filler that is actually made with simple and real ingredients. If you do it ahead of time and let it chill in the fridge, you can whip up these cute parfait mugs in no time before your guests arrive!
We have serious layers of yumminess in these banana pudding parfaits!
- Dreamy Creamy Pudding
- Coconut whipped cream
- Toasted Crumbled Vanilla Wafers
- Fresh slices of bananas
Feel free to add more ingredients, nuts, fresh fruit, or whatever you want personalize and perfect to your liking!
NOTE: The mugs in the pictures do not represent actual serving sizes 😉, but they could totally do if you fancy a great gift! And if you're looking for more banana treats try my peanut butter and banana pockets or my banana pancake trays.
For more pudding recipes:
If you have tried this healthy style, feel good Banana pudding parfait recipe or any other recipe at FeelGoodFoodie, so don't forget rate the recipe and leave me a comment below! I would love to hear about your experience doing it. And if you took some photos, share it with me on Instagram so I can republish my stories!
Banana pudding parfaits
Banana Pudding Parfaits Made With Simple Ingredients For A Decadent, Delicious, Yummy Summer Delight That Will All Pass Out!
Course: Dessert
American kitchen
Preparation time: 10 minutes
Cook time: 5 minutes
Total time: 15 minutes
Servings: 6 servings
Calories: 258kcal
Ingredients
For the pudding
- 1 box of 3.5oz vanilla pudding
- 2 cups milk
- 1 beaten egg yolk
For the crumbled wafers
- About 30 vanilla wafers
- 1 tablespoon butter, melted
For the assembly
- 12oz cold whip I use (url href = "http://sodeliciousdairyfree.com/products/coconut-milk-frozen-desserts/cocowhip-original") So Delicious Coco Whip (/ url)
- 2 sliced ​​bananas
Instructions
For the pudding
-
Combine pudding mix and milk in a skillet and cook to dissolve.
-
Add beaten egg and cook mixture over medium heat, stirring constantly until mixture thickens, about 3-5 minutes.
-
Pour into a bowl, place the saran wrap over the pudding (so that it touches and prevents film from forming) and refrigerate for at least 90 minutes.
For the crumbled wafers
-
Place the vanilla wafers in the bowl of a food processor. Press to break the wafers, and then process for 1-2 minutes until the cookies are just fine (like the consistency of sugar).
-
Add the melted butter to the food processor bowl and process for an additional 1 minute to combine to make the wafers moisten.
-
Transfer the wafer mix from the food processor to a baking sheet
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Heat oven to 375 ° F and bake for about 5 minutes until golden. Remove from oven and let cool.
To assemble
-
Using a small bowl, cups, or glasses, place pudding, whipped cream, sliced ​​bananas, and crumbled wafer mix. Repeat the layers as you wish and enjoy the cold.
Nutrition
Serving: 1g | Calories: 258kcal | Carbohydrates: 42 g | Protein: 5g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 54mg | Sodium: 199mg | Potassium: 309 mg | Fiber: 1g | Sugar: 31g | Vitamin A: 360IU | Vitamin C: 3.4mg | Calcium: 159mg | Iron: 0.2mg
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